Arthur Bryant’s

Arthur Bryant, the legendary King of Ribs, is the most renowned “barbequer” in history. He created a sauce that has attracted the likes of former Presidents Harry Truman, Jimmy Carter and Barack Obama to his restaurant.

Today current ownership feels strongly about its role as guardian of the Arthur Bryant’s tradition and works diligently to maintain its integrity. For example, Arthur used to mix and store his sauce in big five-gallon glass jars, which you can still see displayed in the restaurant’s window today.

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