Cheese Courses



HEARTLAND CHEESE COURSE 7.5LB AVG

Hand-selected artisan cheeses from the best producers in the Midwest region. Each cheese is handcrafted using traditional processes.

Item No: 02801070
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AMERICAN CLASSIC CHEESE COURSE 10 LB AVG

Delicious flavor and luscious texture sweet and creamy. Bellavitano Merlot, Fiscalini Smoked Cheddar, Rumiano Dry Jack, Henning's 3-year Cheddar and Maytag Blue. Serves 85-100 people.

Item No: 02801080
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AMERICAN ARTISAN AWARD WINNER 10 LB AVG

Comprised of the most decorated cheese maker’s cheeses in the United States, the American Artisans cheese course showcases some of the best cultured creations of the New World.

Item No: 02801060
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FRENCH 10 LB AVG

French Cheese Course. Composed of firm cheeses that can be easily sliced. Roquefort 3lb, Port Salut 2.5lb, Emmenthal 2.5lb, Cantalet 2lb and Brie D'Amir 2lb. Serves 85-100 People.

Item No: 02801030
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BRITISH ISLES 10 LB AVG

British Isles Cheese Course. Slight variations on multiple flavors, textures and artful pattern of veins.

Item No: 02801040
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CALIFORNIA FARMSTEAD 10 LB AVG

California Farmstead Cheese Course. Delicious sweet and creamy flavor with luscious texture.

Item No: 02801050
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EUROPEAN ARTISAN 10 LB AVG

Imported Artisan Cheese Course. Italian 18-month Grana Padano 2lb, Dutch Beemster Classic 2lb, Spanish Manchego 2lb, Italian Piave Vecchio 2lb and Dutch Smoked Gouda 2lb. Serves 85-100 People.

Item No: 02802000
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SPANISH 10 LB AVG

Spanish Cheese Course. This course contains a few representatives of Spains best. Manchego 2lb, Tetilla 2.3lb, Mahon 2lb, Queso Cabrales 2lb and Aged Goat in Red Wine 2.5lb. Serves 85-100 People.

Item No: 02801020
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ITALIAN 10 LB AVG

Italian Cheese Course. Flavorful and savory. Montasio Fruilano 2lb, Caciocavallo Silano 3lb, Gorgonzola Dolce 1.5lb, Pepato Siciliano 1.75lb and Ricotta Salata 1.75lb.

Item No: 02801010
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